Culinary-History-Tour
4 or 7 days available
For groups of 6 to 20 people
- Trapani enchants with its light and proximity to the sea.
- Erice, with its narrow streets, wisps of mist, and a view stretching to the horizon.
- In the salt pans of Marsala, with their windmills, the water reflecting the sky makes everything stand still for a moment.
- Segesta touches with its timeless beauty. Its solitary temple whispers of past cultures and eternal constancy.
- Terrasini showcases wild coastlines and vibrant streets.
- Scoppello, a small, charming village with narrow streets and Sicilian flair. The Faraglioni rocks off the coast and the historic tonnara (saltworks) are particularly worth seeing.
- Borgo Parrini is like a small, creative wonder that invites wonder.
- Palermo forms the intense climax: loud, vibrant, full of history and contrasts—a city that you don't just see, but experience with all your senses.
5 days
from €1.300 per person
7 days
from €1.810 per person
(April / May / June / October)*
5 days
from €1.400 per person
7 days
from €1.960 per person
(July / September)*
Included services:
- Airport transfer
- Transfers to and from the venues
- Lunch and dinner including water and wine
- Tasting and dining at the wineries
- Tickets and entrance fees to the attractions
Exclusive services available upon request:
- 4 or 6 nights including a generous breakfast buffet in a beautiful boutique hotel & spa (100 m from the beach)
*Note: The Final Price per tour and Person including payment and cancellation Teams are Shown in the respective offer which is shown Upon Request.